Green Tea Eye Cream

The active ingredients during this revitalising under-eye cream facilitate alleviate dark circles and puffy eyes whereas conjointly reducing the looks of fine lines and wrinkles. A touch of this sleek tea Eye Cream can soften right into your skin for beautiful results.
YIELDS: 1⁄2 ounce
3 teaspoons inexperienced Tea–Infused Oil
2 E capsules
2 drops carrot seed volatile oil
What you’ll need: boiling water, glass cup, shallow bowl, chopstick, rubber spatula, jar with lid to carry 1⁄2 ounce of cream

To Make: Produce a mini double saucepan by gushing boiling water within the bottom of a shallow bowl. Place the inexperienced Tea–Infused Oil into a glass cup and place the cup into the bowl of boiling water to soften. Stir it a touch to assist it on. Once the oil has liquified, take away the cup from the new water and wipe dry. Pierce the E capsules and squeeze the liquid out into the liquified oil, discarding the gel caps. Add the carrot seed volatile oil and stir the ingredients in conjunction with a tableware. Pour the liquified oil into the jar and thoroughly place within the icebox. Take away when half-hour and screw the lid on tight. Label with contents and date.

To Store: Store in an exceedingly cool dry place aloof from direct daylight.

To Use: Begin with clean skin. To use, take away a little quantity of cream from the jar and soften between your fingertips. Then faucet the cream onto the under-eye space and membrane bone.


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